I know, I know. There are a lot of cauliflower buffalo wing recipes floating around the internet. Believe me, I’m with you. Another one? Really? Hear me out! The internet is chock full of these recipes: once batter dipped wings, twice batter dipped wings, breaded and baked wings, pan-fried wings, you name it. All different techniques developed in the name of that perfectly crispy wing. But I am here to tell you, as the wife of an upstate New York native, that those people are wrong. They’re all wrong. After much trial and error, I bring to you the definitive cauliflower buffalo wing recipe.
